Certificate IV in Patisserie in Perth

Perth has a rich restaurant culture with many restaurants and hotels catering to the needs of food lovers. For people who love to cook especially bake items and prepare desserts, this course is a fine choice. The Certificate IV in Patisserie will give you a better understanding of working in a commercial kitchen. This course is designed for experienced industry professionals and attires you with a pastry chef certification, along with additional leadership and management skills to operate at a managerial level.
You will get the best experience with pastries, yeast goods, bakery products for marzipan work, patisseries, petit fours, tortes and cakes, gateaux, sugar work, specialty chocolate items and much more. Students will be able to work in a commercial kitchen or be able to start their own venture.

Certificate IV in Patisserie in Perth (13 Courses)

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SIT50416
Study Mode : Classroom
2 Location
  • Perth
  • Adelaide
SIT50416
Study Mode : Classroom
1 Location
  • Perth
SIT40416
Study Mode : Classroom
1 Location
  • Perth
SIT30616
Study Mode : Workplace, Classroom
1 Location
  • Perth
SIT20316
Study Mode : Workplace, Classroom
1 Location
  • Perth
SIT30821
Study Mode : Workplace, Classroom
1 Location
  • Perth
SIT31016
Study Mode : Workplace, Classroom
1 Location
  • Perth
SIT40516
Study Mode : Classroom
1 Location
  • Perth
SIT40716
Study Mode : Workplace, Classroom
1 Location
  • Perth
SIT50416
Study Mode : Workplace, Classroom
1 Location
  • Perth
SIT60316
Study Mode : Workplace, Classroom
1 Location
  • Perth
SIT50416
Study Mode : Classroom
2 Location
  • Perth
  • Adelaide
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The Certificate IV in Patisserie is the next step in the cooking stream specifically the baking part. It takes the learnings of the Certificate III course to the next level. When you complete this course, you'll gain the information and skills to work effectively in a commercial kitchen and be ready to set up, prepare and bake delicious cakes, tarts, petits fours, pastries, chocolates, sugar decorations and beautiful showpieces. You'll additionally learn about financial management, cleaning, first aid, food safety programs, hygiene, managing workplace conflict and workplace health and safety.

This certificate course could be a fabulous possibility for people who need to enter the restaurant and cookery line of work. This course is instructed in several study modes like online, offline and alloyed modes too. There square measure a number of institutes in Perth who deliver this course in online mode. This choice is good if you do not wish to travel to and from the institute thereby saving your time and money. It additionally offers you the liberty to study the course anywhere at your own pace. Inquire now to get additional information on the way to register for this course.

The Certificate IV in Patisserie can provide you the opportunity to work in the following jobs in Perth:

  • Pastry chef
  • Patisserie
  • Work in a Catering Service
  • Executive Chef
  • Junior Chef

The Certificate IV in Patisserie course is part of the nationally recognised training program in Perth. This course is open for government funding to help you pay for your course. To be eligible for government funding, you:

  • Have to be an Australian Permanent Resident or a citizen of Australia or New Zealand
  • Haven’t received any previous vocational qualification

Discuss with our career advisors to know how to avail govt. funding for this course.